Job Description
We’re looking for a hands-on QA Technician to join a busy food manufacturing site. You’ll play a key role in maintaining and monitoring food safety, quality systems, and product quality, ensuring we meet internal, customer, and third-party standards.
Key Responsibilities:
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Carry out verification, monitoring, and testing of production processes and products (shelf-life, microbiological, chemical, organoleptic).
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Champion food safety and quality culture on site, working closely with production to prevent issues and reduce customer complaints.
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Ensure traceability, accurate records, and compliance with GMP and GLP standards.
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Investigate customer complaints, identify root causes, and implement preventive actions.
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Support equipment verification, calibration, and production record filing.
Requirements:
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Level 3 Food Hygiene or equivalent, HACCP qualified.
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Experience in food manufacturing QA, auditing, or laboratory testing.
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Strong attention to detail, communication skills, and ability to work independently in a fast-paced environment.
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Computer literate (Excel, Word, Outlook, PowerPoint).
Why Join?
Be part of a collaborative team in a fast-moving manufacturing environment where your contribution directly impacts product quality and customer satisfaction.
