Job Description
Department: Restaurant Services
Title: Supervisor – BZ Food Commissary
Employment Type: Temporary
Status: Non-Exempt
Pay Range: Starting at $19/hour
Reports To: Store Keeper
Schedule: Must be able to work weekends and holidays; weekday hours also available
Hours: dependent on weather and guest attendance; schedule subject to change through the summer and fall
Position Summary
The Bronx Zoo Food Commissary within the Restaurant Department is seeking a self motivated, enthusiastic supervisor who is able to maintain an efficient and effective work environment, providing support to the department management team while following and enforcing all WCS rules and regulations.
Responsibilities
Responsibilities may include but are not limited to:
• Assist with maintaining inventory and supplies including conducting monthly physical counts; reconciling variances; and inputting data
• Maintain storage area by organizing floor space when receiving, storing and delivering items to and from warehouse while adhering to storage design principles and all Department of Health codes and regulations
• Inspect deliveries that go to locations within facility
• Assist store keeper in inspecting all vehicles and departmental logs as a standard of daily operations
• Train, motivate and supervise hourly staff addressing and correcting staff behaviors as necessary
• Input data entry of reservations and receiving into the SAP system.
• Assist weekly schedules and labor guidelines into the system and post for staff.
• Responsible for warehouse daily operations in absence of storekeeper
• Other relevant duties assigned by management team
Internal Qualification Requirements
Department: Restaurant Services
Title: Supervisor – BZ Food Commissary
Employment Type: Temporary
Status: Non-Exempt
Pay Range: Starting at $19/hour
Reports To: Store Keeper
Schedule: Must be able to work weekends and holidays; weekday hours also available
Hours: dependent on weather and guest attendance; schedule subject to change through the summer and fall
Position Summary
The Bronx Zoo Food Commissary within the Restaurant Department is seeking a self motivated, enthusiastic supervisor who is able to maintain an efficient and effective work environment, providing support to the department management team while following and enforcing all WCS rules and regulations.
Responsibilities
Responsibilities may include but are not limited to:
• Assist with maintaining inventory and supplies including conducting monthly physical counts; reconciling variances; and inputting data
• Maintain storage area by organizing floor space when receiving, storing and delivering items to and from warehouse while adhering to storage design principles and all Department of Health codes and regulations
• Inspect deliveries that go to locations within facility
• Assist store keeper in inspecting all vehicles and departmental logs as a standard of daily operations
• Train, motivate and supervise hourly staff addressing and correcting staff behaviors as necessary
• Input data entry of reservations and receiving into the SAP system.
• Assist weekly schedules and labor guidelines into the system and post for staff.
• Responsible for warehouse daily operations in absence of storekeeper
• Other relevant duties assigned by management team
