Introduction

We are seeking a skilled Environmental, Health & Safety (EHS) Specialist to develop, implement and promote a safe and healthy working environment at our Pretoria bakery facility.

The successful candidate will ensure compliance with all regulatory, company and global standards while driving continuous improvement in safety, environmental performance and sustainability initiatives. This role is critical in safeguarding employees, contractors, visitors and company assets.

Duties & Responsibilities

Lead and manage the on-site EHS function, ensuring full compliance with legal and company requirements
Implement global safety and sustainability initiatives across the plant
Develop, review and improve EHS policies and procedures
Monitor and report on environmental and safety performance to senior management
Manage employer liability claims in collaboration with insurers
Prepare for internal and external audits, including corrective action implementation
Conduct regular internal audits to ensure ongoing compliance
Provide EHS guidance to manufacturing and engineering teams
Lead incident investigations and implement preventative measures
Identify and implement best practices to improve safety and operational efficiency
Assess training needs and partner with HR on EHS training programs
Drive continuous improvement of EHS systems aligned with business goals
Develop and mentor EHS team members
Implement cost-saving and resource optimisation initiatives
Collaborate with medical practitioners on health surveillance programs
Ensure compliance with ISO standards (ISO 14001 & ISO 55001)
Oversee alcohol breathalyser compliance at site entry points
Identify and mitigate workplace risks effectively
Support the Plant Manager with additional responsibilities as required

Desired Experience & Qualification

Minimum 5 years’ experience in EHS within the food production or manufacturing industry
Strong understanding of manufacturing processes
Experience with audits, compliance and incident investigations
Proven track record in risk identification and mitigation
Experience working with SAP and EHS systems is advantageous
NQF Level 6 qualification in a technical field with formal EHS training, or National Diploma in Health & Safety Management (or equivalent)
Strong knowledge of:
- EHS legislation (South Africa)
- GMP, HACCP, and Food Safety standards
- SOPs, pest control and bakery operations
Understanding of occupational health, environmental management and compliance requirements
Knowledge of ISO standards (ISO 14001 & ISO 55001 preferred)

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Environmental, Health & Safety (EHS) Specialist