Position Summary and Responsibilities:
Repair machinery in warehouse - forklifts, pallet jacks, etc.
Manage maintenance activities and keep organized documentation of all maintenance and repairs performed on BEK computers
Adhere to the Safety Rules and Policies set forth by BEK Foods
Maintain acceptable record keeping system to comply with EPA (including PSM and PHA compliance), OSHA, ANSI, and Homeland Security
Perform monthly, quarterly, annual reviews of PSM standards and requirements and document any changes
Maintain upkeep of warehouse and refrigeration equipment and appropriate documentation to establish proper maintenance records
Manage material and equipment requests to ensure effective upkeep of warehouse and refrigeration equipment
Participate in activities of the shop and maintenance employees
Participate in required annual refrigeration training
Perform preventative maintenance on refrigeration/warehouse equipment and environmental upkeep
Perform other duties as assigned by Manager
Schedule would be:
Sunday, Monday, Wednesday, Thursday 8:30pm-5:00am
Friday 5:00pm-Finish (No official end time. The shift ends when all the work is complete).
Education and/or Work Experience Requirements:
Must be able to work schedule
Must be 18 years of age or older.
Must pass drug screen and physical exam.
High School diploma or GED required.
Physical Requirements:
Must be able to work in all temperature zones (including Freezer)
Ability to stand/walk for long periods of time.
Must have normal use of shoulders, arms, wrist, hands, feet and legs.
Must be able to lift 30-60 lbs and heavier items occasionally.
Must be able to bend at the waist; stoop to reach and squat to lift heavy items in a proper manner and operate lift assisting devices.
Ability to operate heavy warehouse equipment, such as electric pallet jacks and forklifts.
The ability to hear, understand, and distinguish speech and/or other sounds
Must be able to read numbers and product descriptions.