Winland Foods is a leading private label food manufacturer of pasta, dry dinners, condiments, syrups, and more with nearly 3,000 employees operating out of 14 production facilities in US, Canada, and Italy. As a ‘newly’ established company, we are creating the building blocks for an innovative and agile organization that is purpose driven - delivering high quality food to our customers and communities. We foster an environment that encourages all employees to be heard, and values their contributions and ideas. By joining Winland Foods, you become a part of a new team that values passion, collaboration, and strives to prosper with our customers.

Employee Type:

Full time

Location:

ON TBMP Winona

Job Type:

Environmental Health & Safety

Job Posting Title:

Manager, Environment Health & Safety

Job Description:

Oversee and direct the implementation of the Key Concepts of Safety process at the facility.
Establish plant safety policies/programs to ensure compliance with company policies and federal/state/local regulatory requirements.
Facility Security Coordinator: responsible for guards, card access and CCTV
Promote plant safety by working closely with all departments to analyze current situations and recommend safety improvements.
Co-chair with the Plant Management, the Safety Committee process and encourage greater participation in and rewards from the process. Provide support and direction in an effort to instill an employee driven safety structure.
Analyze incident data to identify trends and incident types that can be prevented.
Oversee the incident investigation process to determine root cause and timely corrective action.
Manage and establish objectives for the Health and Safety Department.
Drive safety process ownership to the floor level where appropriate.
Direct medical staff in order to provide timely and appropriate medical attention when needed.
Develop training programs for all levels of plant personnel toward the end of a safer, more efficient, engaged and productive plant.
Manage and monitor training programs to meet Occupational Safety and Health requirements.
Assure all records are kept in accordance with State and Federal regulations including OSHA logs and training documents.
Develops implements and recommends programs and practices designed to reduce work-related injuries and illnesses including but not limited to ergonomic assessments and job hazard analysis.
Perform other duties as assigned.
Safely and accurately perform all duties as required for this position to ensure the safety and quality of our products.
All other duties as assigned

Qualifications and Requirements:

Bachelor’s degree in Occupational Safety and Health, Human Resources, Engineering, Business Management or related field with three to five years management experience with direct/indirect responsibility for safety.
Demonstrated skill in training, development and implementation of health and safety programs.
Experience in hazard recognition, evaluation and analysis, and development and implementation of control processes.
5 years related experience
A strong understanding of OSHA compliance requirements.
Experience in leading teams.
Experience in developing and managing training programs to promote workplace health and safety.
Strong communication skills (written and oral).
Certified Safety Professional is preferred.

Winland Foods believes that diversity and inclusion among our teammates is critical to our success as a global company, and we seek to recruit, develop, and retain the most talented people from a diverse candidate pool.

Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical and mental disability, marital status, sexual orientation, gender identity, gender expression, genetic information, military and veteran status, and any other characteristic protected by applicable law.

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Manager, Environment Health & Safety